Cheer on your team with game day cocktails

No matter when you’re watching, we’ve got you covered with the perfect cocktails for you and your crew.

recipe1

FOR EARLY GAMES: THE BLOODY MARIA

This brunch cocktail is great for diehard fans who never let a difference in time zones get in the way of cheering their team onto victory.

INGREDIENTS

1.5 oz. Camarena Silver
3 oz. Bloody Mary mix or tomato juice
2 dashes of hot sauce (or more if desired)
2 dashes Worcestershire sauce
Pinch salt and pepper
Squeeze of a lime wedge

HOW TO PREPARE

Add ingredients into a Collins glass filled with ice, and stir together to combine/chill. Garnish with celery, lime and olive.

recipe2

FOR AFTERNOON GAMES: THE CAMARENA MARGARITA

A game day go-to for those whose motto is “Saturdays are for soccer.”

INGREDIENTS

 2 oz. Camarena Silver
.75 oz. simple syrup/agave nectar
.75 oz. lime juice
.5 oz. Triple Sec

HOW TO PREPARE

Add ingredients into a shaker filled with ice and shake vigorously. Strain into a glass filled with ice. Garnish with lime wedge.

recipe3

FOR THE EVENING REPLAYS: THE CAMARENA PALOMA (.5 L BATCH, SERVES 6)

If you’re the kind of fan that pre-records games to watch them later with your crew, this easy batch recipe is for you.

INGREDIENTS

16 oz. Camarena Silver
6 cans of grapefruit soda or Squirt

HOW TO PREPARE

Pour ingredients into an ice filled glass (rimmed with salt if desired), and stir together to combine/chill. Garnish with grapefruit or lime.

3 Stunning Cocktails to Make at Your Next Get-Together Thumbnail Image Read More
Backyard Cocinero Episode 3 Thumbnail Image

Backyard Cocinero Episode 3

This isn’t your average Paloma, and this certainly isn’t your average fajita. Watch as Mando Rayo and community activist Celso Baez III chat about the unique role food plays in Hispanic communities in Texas and beyond. 

Read More
Backyard Cocinero Episode 2 Thumbnail Image

Backyard Cocinero Episode 2

DJ Chorizo Funk, 2023 Austin Music Awards Winner, stops by to add a little rhythm to the party as Mando cooks up sumptuous ribeye tacos with the always eye-catching Camarena Camangonada.

Read More